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food acidity regulator

CHEBI:CHEBI_64049

Definition

A food additive that is used to change or otherwise control the acidity or alkalinity of foods. They may be acids, bases, neutralising agents or buffering agents.

Alternative Names

  • acidity regulator
  • acidity regulators
  • food acidity regulators
  • pH control agent
  • pH control agents

Treatment Applications

Drug Classification

Important Medical Information

⚕️ This information is sourced from ChEBI (Chemical Entities of Biological Interest) database and is intended for educational purposes only.

  • Always consult with a healthcare professional before starting, stopping, or modifying any medication.
  • Side effects may vary and this list may not be comprehensive.
  • Drug interactions may occur with other medications.

Additional Identifiers

core#notation
CHEBI:64049
oboInOwl#hasDbXref
Wikipedia:Acidity_regulator

Additional References

Wikipedia:Acidity_regulator

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Additional Attributes

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chebi_ontology
oboInOwl#id
CHEBI:64049
core#notation
CHEBI:64049
oboInOwl#hasDbXref
Wikipedia:Acidity_regulator
oboInOwl#inSubset
http://purl.obolibrary.org/obo/chebi#3_STAR
22-rdf-syntax-ns#type
http://www.w3.org/2002/07/owl#Class
RO_0000087
http://purl.obolibrary.org/obo/CHEBI_30832
rdf-schema#range
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owl#someValuesFrom
t302885
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t266191