Discuss This Drug

flour treatment agent

CHEBI:CHEBI_64577

Definition

A food additive which is added to flour or dough to improve baking quality and/or colour.

Alternative Names

  • dough improver
  • dough improvers
  • flour treatment agent
  • improving agent
  • improving agents

Treatment Applications

Drug Classification

Important Medical Information

⚕️ This information is sourced from ChEBI (Chemical Entities of Biological Interest) database and is intended for educational purposes only.

  • Always consult with a healthcare professional before starting, stopping, or modifying any medication.
  • Side effects may vary and this list may not be comprehensive.
  • Drug interactions may occur with other medications.

Additional Identifiers

core#notation
CHEBI:64577
oboInOwl#hasDbXref
Wikipedia:Flour_treatment_agent

Additional References

Wikipedia:Flour_treatment_agent

🔍 Click on any linked disease name to learn more about the conditions this medication is used to treat, or explore related drug classifications for more information about similar medications.

Additional Attributes

oboInOwl#hasOBONamespace
chebi_ontology
oboInOwl#id
CHEBI:64577
core#notation
CHEBI:64577
oboInOwl#hasDbXref
Wikipedia:Flour_treatment_agent
oboInOwl#inSubset
http://purl.obolibrary.org/obo/chebi#3_STAR
22-rdf-syntax-ns#type
http://www.w3.org/2002/07/owl#Class
rdf-schema#range
https://w3id.org/def/predibionto#has_drug_107199
RO_0000087
http://purl.obolibrary.org/obo/CHEBI_29073
owl#someValuesFrom
t169043
owl#annotatedSource
t269759