food preservative
CHEBI:CHEBI_65255
Definition
Substances which are added to food in order to prevent decomposition caused by microbial growth or by undesirable chemical changes.
Alternative Names
- food preservatives
Treatment Applications
-
blind loop syndromeView Disease →
DOID:10606
Drug Classification
-
food additiveView Class →
CHEBI:64047
-
food antioxidantView Class →
CHEBI:77962
-
antimicrobial food preservativeView Class →
CHEBI:65256
Important Medical Information
⚕️ This information is sourced from ChEBI (Chemical Entities of Biological Interest) database and is intended for educational purposes only.
- Always consult with a healthcare professional before starting, stopping, or modifying any medication.
- Side effects may vary and this list may not be comprehensive.
- Drug interactions may occur with other medications.
Additional Identifiers
- core#notation
- CHEBI:65255
🔍 Click on any linked disease name to learn more about the conditions this medication is used to treat, or explore related drug classifications for more information about similar medications.
Additional Attributes
- oboInOwl#hasOBONamespace
- chebi_ontology
- oboInOwl#id
- CHEBI:65255
- core#notation
- CHEBI:65255
- oboInOwl#inSubset
- http://purl.obolibrary.org/obo/chebi#3_STAR
- 22-rdf-syntax-ns#type
- http://www.w3.org/2002/07/owl#Class
- rdf-schema#range
- https://w3id.org/def/predibionto#has_drug_107197
- RO_0000087
- http://purl.obolibrary.org/obo/CHEBI_190513
- owl#someValuesFrom
- t313628
- owl#annotatedSource
- t269417