anticaking agent
CHEBI:CHEBI_77964
Definition
A substance added to powdered or granulated materials in order to prevent the formation of lumps and so facilitate its packaging or transport.
Alternative Names
- anti-caking agent
- anti-caking agents
- anticaking agents
Treatment Applications
Drug Classification
-
applicationView Class →
CHEBI:33232
-
food anticaking agentView Class →
CHEBI:77965
Important Medical Information
⚕️ This information is sourced from ChEBI (Chemical Entities of Biological Interest) database and is intended for educational purposes only.
- Always consult with a healthcare professional before starting, stopping, or modifying any medication.
- Side effects may vary and this list may not be comprehensive.
- Drug interactions may occur with other medications.
Additional Identifiers
- core#notation
- CHEBI:77964
- oboInOwl#hasDbXref
- Wikipedia:Anti-caking_agent
Additional References
Wikipedia:Anti-caking_agent
🔍 Click on any linked disease name to learn more about the conditions this medication is used to treat, or explore related drug classifications for more information about similar medications.
Additional Attributes
- oboInOwl#hasOBONamespace
- chebi_ontology
- oboInOwl#id
- CHEBI:77964
- core#notation
- CHEBI:77964
- oboInOwl#hasDbXref
- Wikipedia:Anti-caking_agent
- oboInOwl#inSubset
- http://purl.obolibrary.org/obo/chebi#3_STAR
- 22-rdf-syntax-ns#type
- http://www.w3.org/2002/07/owl#Class
- rdf-schema#range
- https://w3id.org/def/predibionto#has_drug_102205
- owl#annotatedSource
- t296945