ICD-10: T62

Toxic effect of other noxious substances eaten as food

Coding Guidelines

Excludes 1

toxic effect of mercury (T56.1-)
food protein-induced enteropathy (K52.22)
food protein-induced enterocolitis syndrome (K52.21)
anaphylactic shock (reaction) due to adverse food reaction (T78.0-)
dermatitis (L23.6, L25.4, L27.2)
gastroenteritis (noninfective) (K52.29)
allergic reaction to food, such as:
toxic effect of cyanides (T65.0-)
toxic effect of aflatoxin and other mycotoxins (T64)
toxic effect of hydrogen cyanide (T57.3-)
bacterial food borne intoxications (A05.-)

Subcategories

T62.9

Toxic effect of unspecified noxious substance eaten as food

T62.2

Toxic effect of other ingested (parts of) plant(s)

T62.8

Toxic effect of other specified noxious substances eaten as food

T62.0

Toxic effect of ingested mushrooms

T62.1

Toxic effect of ingested berries

Related Diseases

shellfish allergy fruit allergy

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